Ever wondered why you must include vegetables in your diet? Ever thought, why is it so important to eat many servings of vegetables each day? Well, let us examine what others are doing and what we should be doing to get the most benefits of each meal.
Are You Eating Enough Important Vegetables?
Many men and women only eat about half the recommended servings of vegetables each day. Vegetables provide vitamins, minerals, dietary fiber, and many other nutrients naturally present in plants. Furthermore, most vegetables are low in calories compared to many different foods and help ‘fill you up’ to avoid excessive weight gain.
What is so important about Vegetables?
Eating the rainbow is a fundamental healthy eating tip. Fresh Vegetables provide many health benefits. So, when you eat more vegetables and fruits as part of your overall healthy diet, you are more likely to have a reduced risk of some chronic diseases.
Seven reasons why vegetables are important?
- Vegetables provide a quick — natural, and healthy snack.
- They are packed with essential vitamins and minerals.
- Fresh vegetables are full of antioxidants that may reduce the risk of some diseases.
- Many vegetables are low in calories.
- Aim for eating a verity of vegetables that are loaded with fiber to help your digestive system.
- Vegetables are very convenient to eat on the go and easy to include in your healthy diet.
- And best of all, vegetables have appealing color and texture for an added appeal to your plate.
What are the Healthiest Vegetables To Include In Your Diet?
Sulfur-rich foods, like onions, cabbage, and broccoli, offer potent anti-carcinogenic compounds unique to sulfur-containing vegetables.
These are the healthiest vegetables and most antioxidant-rich produce—and they belong on the top of your grocery list every week if you want to optimize your nutrition.
What is a serving of vegetables?
By now, you pretty much figured out that including vegetables in your daily diet is essential; moreover, the healthiest ones are better. Then let us share some clarification of what is a serving of vegetables. A serving of vegetables comes in many varieties depending on the kind of vegetable eating. Here are a few examples of what is considered to be one serving of a typical selection of vegetables.
- No more than ½ cup of cooked green or orange vegetables
- One bowl of salad made mainly of green leafy vegetables
- A ½ medium potato or other starchy vegetables
- About ½ cup canned or cooked dried beans, peas or lentils
How many servings of vegetables should I Include in My Diet?
Nutritionists advise to include many servings of vegetables in a daily diet. Moreover, they state that eating at least five servings of vegetables a day is essential to maintain a healthy lifestyle. We have listed in the table below a guideline for vegetable servings per gender as well as age group.
It is important to note that experts recommend that you consume at least that many servings of vegetables to maintain a healthy gut and receive the required nutrients and vitamins.
|19-50 Years||51-70 Years||70+ Years|
Buying Healthy Vegetables On A Budget
It is straightforward to include more vegetables in your diet without spending more money at the grocery store. Here are our five tips for buying important vegetables on a budget
look for local grocery store weekly specials:
Download an app to summarize the weekly deals. If you are not an app person, check the Sunday newspaper for coupons and weekly vegetables specials.
Buy whole vegetables and chop them yourself:
Buying prepackaged chopped vegetables is convenient, but can be costly. If you have the time, buy fresh produce and chop them immediately. You can store them in the fridge for salads or steaming for serving with lunch or dinner for a healthy diet.
Pack For Snack:
Produce in bulk make a great cost-efficient snack. Package them for convenient snakes in servings of vegetables. You can enjoy them with your lunch or on the go. Make double the quantity and freeze half for an extra healthy diet dish later!
Prepare seasonal vegetable servings:
Seasonal fresh vegetables are less expensive than those that are available all year through imports. It is cost-effective to take advantage of seasonal produce in planning your daily diet of healthy vegetable meals!
Freeze your own vegetables.
It is a great idea to buy seasonal fresh vegetables and freeze any uneaten portions. The best way to freeze fresh vegetables is by dicing, blanching, and placing in small containers in the freezer. The freshly frozen vegetables are ideal for use in healthy omelets, chicken dishes, or creating stir-fry dinners. They are also a healthy choice for hearty stews.
Add more vegetables for a healthier diet.
It is a very healthy choice to prepare your meals, be it casseroles, pasta, or soups by doubling the servings of veggies and cutting back on the meats. Since seasonal vegetables, beans, and legumes are usually less expensive, then adding beans or peanuts makes for a healthy, low-cost protein in your diet.